Cooker hood without exhaust with carbon filter

Those who like to cook a variety of dishes every day from meat, fish, vegetables, pasta and any other products know how much a quality hood in the kitchen is needed. Unfortunately, not in every city apartment you can install an extractor hood that connects to a common ventilation system. The reason may be a weak ventilation channel or an unusual ceiling height. In this case, a hood for the kitchen without a tap with a charcoal filter is best suited. What kind of system it is, what are its advantages, and how effective it will be - you will learn about all this from this article.

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Benefits:

• There are no barriers to natural air exchange. When the flow exhaust is turned off by the duct pipe, the ventilation duct is blocked. This interferes with the natural exchange of air. For fresh air to appear in the room, you will have to open the window. But this will not happen if you install hoods with a filter without a tap. When it is turned on, air circulation occurs, and when turned off, natural air exchange occurs.
• Simple construction. It does not need to be connected to ventilation, there are no bulky pipes.
• Ergonomics Such a device is distinguished by its compact size, so the load on the wall is not added. Visually, the kitchen does not look overloaded.
• Easy installation. To strengthen the hood in the required place and connect it to the mains, a minimum number of tools is required.
• Easy filter change. The carbon filter is replaced by a new one. The coarse metal filter can be washed with any non-abrasive detergent.

Important! If you are still in the planning phase of your kitchen, read more on practical ideas. furniture arrangement.

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disadvantages

Nothing can be perfect, and we found several flaws in this type of hoods:

• Regular replacement of carbon filters. This leads to additional costs. Determining the filter life is not possible, a lot of factors influence this. First of all, how often and intensively is the device used.

Important! On average, a filter needs to be replaced every three to six months.

• There is no design variety. Such models, as a rule, differ in a simple and concise look.

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Types of hoods without duct

All of them function on the same principle, but their types differ. First of all, the mounting system is different:

• Flat hood. Such models are presented in the form of panels perpendicular to the wall. Such options are the most unpretentious and democratic.

Important! In such a case, it is impossible to place a powerful motor, so this hood is best suited for a small room.

• Built-in range hood. It is fully integrated into the furniture located above the hob. A distinctive feature of this technique is compactness and perfect camouflage.

Important! The performance of such models is higher than that of flat ones.

• Hanging hoods are located above the cabinets, which are located above the stove. This leads to significant savings in kitchen space.

Important! You can choose a slider option, in which the extension of the working surface is allowed.

• Inclined hoods are the most modern option. An acute angle is formed between such a device and the base surface of the fasteners.

Important! These models use the most modern motors, the performance is perfectly balanced.

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Installation location

A kitchen hood without a tap with a charcoal filter can be mounted in different places:

• Wall. Location - frontal, next to the wall. With their help, a working triangle in the kitchen is equipped.
• Island. They are installed in spacious kitchens where a separate module with a stove can be installed.
• Corner They are mounted in small kitchens, since installation at the joints of walls is possible.

Important! When connecting the hood, the practicality and safety of the wiring arrangement must be taken into account. If you plan to connect several types of household appliances in the kitchen, our recommendations on installing sockets on a kitchen apron.

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Filters

Before choosing a cooker hood for a kitchen without an air duct, let’s take a closer look at the filters. They are fat-absorbing and coal:

1. The first is grease and soot, which can damage the mechanism. If there is no such filter, the device will stop working very soon. This filter constantly needs cleaning, and since thin-sheet perforated aluminum is most often used for its production, this will not be difficult.
2. Using carbon filters, odors arising from the cooking process are absorbed. Their inner part is filled with granules of activated carbon.

Important! An extractor hood for a kitchen without a tap with a charcoal filter is, of course, more efficient. But from time to time, such a filter will still have to be changed - the frequency of replacement directly depends on the volume and frequency of cooking.

Having figured out the details, it's time to start installation. Our experts have already prepared for you detailed instructions on connecting the hood.

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Stock footage

We are sure that after reading this article, you will understand the principle of operation of the hood without a duct, and you are convinced that this is the best option, if there is no other choice. So - in your kitchen, upon completion of all installation work, it will smell like delicious food, and not the specific aroma of an incomprehensible or too obvious and unpleasant origin.